What if everything the Food Network told you was a lie?

“Why won’t a single chef tell me the truth about bay leaves?” The Awl: The Vast Bay Leaf Conspiracy

I’ve never cooked with bay leaves, so I can’t add much to this. I mean, I think I have a tin of them somewhere that I got from my grandma about ten years ago, but I’m not sure where they are. After reading this though, I don’t think I’ll bother looking for them any time soon.

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What if everything the Food Network told you was a lie?

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